BIO WOMAN 50+ MIX of mushrooms - InLife Creations (150 g)

Składniki: 100% mieszanka grzybni i owocującego ciała grzybów ekologicznych: lakownica żółtawa /reishi (ganoderma lucidum)*, pieczarka (agaricus blazei)*, kordyceps*, żagwica listkowata/maitake (grifola frondosa)*, soplówka jeżowata/lion’s mane (hericium erinaceus)*, twardnik japoński/shiitake (lentinula edodes)*, wrośniak różnobarwny (trametes versicolor)*.
*składnik pochodzący z upraw ekologicznych

BIO WOMAN 50+ MIX OF MUSHROOMS - InLife Creations (150 g)
InLife Creations mushrooms are characterized by the highest quality:
  • a mixture of eight mushrooms with health-promoting properties
  • grown, produced and packaged in the EU
  • help in the functioning of the immune system
  • beneficial effect on the health of the cardiovascular system
  • support in maintaining the proper concentration of cholesterol in the blood
  • tested for heavy metals and pesticides
  • certified from organic farming

MIX WOMAN 50+ is a mixture of seven unique medicinal mushrooms. Thanks to their properties, they strengthen the immune system and improve its functioning. WOMAN 50+ Mix is a mixture of mushrooms originating only from ecological crops, growing in the EU: yellowish lacquer / Reishi (Ganoderma lucidum), blazei mushrooms (Agaricus blazei Murill), cordyceps, Grifola frondosa / Maitake (Grifola frondosa), Lion's Mushroom mushroom (Hericium erinaceus), Japanese sclerosis / Shiitake (Lentinula edodes), Trametes versicolor.

MIX WOMAN 50 + consists of:

Yellowish lacquer / Reishi (Ganoderma lucidum)
Supplementing the daily diet with Reishi mushroom can support the body's immune function by inducing the production of cytokines (eg TNF-alpha and IFN-gamma).

The active substances contained in Reishi mushrooms support the maintenance of the correct concentration of cholesterol in the blood, thus demonstrating a beneficial effect on the health of the cardiovascular system.

These mushrooms contain a number of active ingredients, including polysaccharides, phytosterols and lanostane triterpenes, including ganoderic acids, and saponins. An important component that should be distinguished among polysaccharides are beta-D-glucans. These mushrooms also contain valuable minerals such as: manganese, magnesium, copper, zinc, calcium and iron, vitamins (mainly B vitamins), and 17 different amino acids.
In the fungi of the species Ganoderma Lucidum, we can additionally find phenols, lysozyme, protease and mannitols. In addition, they are rich in mineral salts, choline, betaine, lignoceric acid, palmitic acid, stearic acid, as well as riboflavin, volatile oils and alkaloids.

Blazei Mushroom (Agaricus blazei)
In addition to vitamins and minerals, this mushroom primarily contains the greatest amount of polysaccharides of all known vital mushrooms, in particular beta-D-glucan.

It contains many biological compounds with a broad spectrum of activity. Here you can list, among others cordycepin, cordycepic acid, adenosine, cordemine.

Żagwica listkowata / Maitake (Grifola frondosa)
The properties of these fungi are related to the content of D and MD fractions of ß-glucans and polysaccharides.

Soplówka jeżowata / Lion's Mane (Hericium erinaceus)
In addition to vitamins and minerals, lion's mane contains special compounds such as hererin, erinacin, erinaceolactones (having a positive effect on the nervous system) and certain glycoproteins and polysaccharides responsible for their beneficial health properties.

Japanese Twardnik / Shiitake (Lentinula edodes)
Source of B vitamins and vitamins C and D. Rich in potassium, phosphorus, iron, selenium and zinc. It contains a compound known as eritadenine which lowers blood cholesterol and lentinan, which is believed to have anti-cancer properties.

Trametes versicolor
Source of polysaccharides, protein-polysaccharide complexes, phenolic compounds, fatty acids, terpenes and more.


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